Thread: Food texture problems?

Okay, you will need to eat more to get over it. It is the only way. I am not saying you should dive into a steak or a head of broccoli every night but occasionally you will need to have a bite of this and when your parents make dinner. Did you have a lot of junk food in the house as you were growing up? Or did your parents still make healthy things like roast chicken and potatoes? Typically, when no allergies are present, a response like this is a learned behavior. Kids will choose cookies over carrots type thing and if that is all they are exposed to growing up (getting what food they want when they want) they will say they "hate" carrots if they are offered any at a friends place because they are so used to getting the things they do want like cookies.

I can relate in a way though, and I do know that going out to eat can be a tough thing. Personally I despise vinegar, in any form, the slightest taste and I simply will not eat it. It cuts out mainly sauces, cause if your think about it nearly all will have a vinegar base. This means no salad dressings (except caesar), no ketchup, no mustard, no relish, mayo, anything like that. The only thing I can have is bbq sauce lol.