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Thread: Chipotle Roased Chicken with Potatoes

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    WH Assistant Head Moderator Array LanaBear's Avatar
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    Default Chipotle Roased Chicken with Potatoes

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    This is a very yummmy recipe and quick/easy.

    Chipotle Roased Chicken with Potatoes

    1 1/2 tsp Chipotle Chile Pepper
    1 tsp Paprika
    1 tsp Oregano Leaves
    1tsp Garlic Salt
    1/2 tsp Ground Cumin
    Quartered Potatoes (I use about 5 or so)
    1 tbsp Oil
    2 tsp Brown Sugar
    1 Chicken, quartered

    Preheat oven to 400F. Mix together chipotle, paprika, oregano, garlic salt and cumin. In large bowl, toss potatoes with oil and 1 tsp of the spice mixture. Mix brown sugar in with remaining spice mixture and set aside.

    Line jellyroll pan with foil and spray with nonstick cooking spray. Rub chicken pieces on both sides with remaining spice mixture. Arrange chicken skin side up on half of the baking pan.

    Place the potatoes on the other half of the pan in a single layer. Cover loosely with foil and bake for 40 minutes. Remove foil and turn potatoes. Bake, uncovered, for another 20 minutes or longer until chicken has reached 180 and potatoes are tender...

    So so good!
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  2. #2
    Silver Contributor 100+ Posts Array MissMeSha810's Avatar
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    Default

    Quote Originally Posted by LanaBear View Post
    This is a very yummmy recipe and quick/easy.

    Chipotle Roased Chicken with Potatoes

    1 1/2 tsp Chipotle Chile Pepper
    1 tsp Paprika
    1 tsp Oregano Leaves
    1tsp Garlic Salt
    1/2 tsp Ground Cumin
    Quartered Potatoes (I use about 5 or so)
    1 tbsp Oil
    2 tsp Brown Sugar
    1 Chicken, quartered

    Preheat oven to 400F. Mix together chipotle, paprika, oregano, garlic salt and cumin. In large bowl, toss potatoes with oil and 1 tsp of the spice mixture. Mix brown sugar in with remaining spice mixture and set aside.

    Line jellyroll pan with foil and spray with nonstick cooking spray. Rub chicken pieces on both sides with remaining spice mixture. Arrange chicken skin side up on half of the baking pan.

    Place the potatoes on the other half of the pan in a single layer. Cover loosely with foil and bake for 40 minutes. Remove foil and turn potatoes. Bake, uncovered, for another 20 minutes or longer until chicken has reached 180 and potatoes are tender...

    So so good!
    Giiiiiiirrrrrllll!!! I was just a thumbing through new posts and found you recipe...That sounds mighty tasty!!!
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  3. #3
    WH Assistant Head Moderator Array LanaBear's Avatar
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    I found this recipe years ago, but lost it. I had all these loose recipes in a bag and couldn't find them for the life of me, naturally, it was all the best recipes I owned. Ones from my grandma's, etc. Well, I found them the other day and this was the first one I grabbed. Made it tonight and it was as good as I remember!
    Friendship Prayer
    May the fleas of a thousand camels infest the crotch of the person who screws up your day and may their arms be too short to scratch.
    Amen

    Whoever said anything was possible obviously never tried slamming a revolving door.



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