Thread: Lasagna/Italian dishes

I Never realized how easy it is to make lasagna!!
My bf and I loved it, the only thing that is tricky is how long you cook it for since some ovens take either shorter or longer and putting foil over the casserole. Anywho, it was yummie
Oh yeah and using italian sausage instead of ground beef. Gives it a different flavor

Ingredients: (one of many ways to make it)
Ricotta Cheese (could use cottage cheese)
Parmesan Cheese
Prego Traditional Sause
Lasagna Noodles (no boiling needed type)
Mozzarella Cheese
eggs
basil
two links of italian sausage
basil

Start by sauteing the italian sausage
while thats getting done in a bowl mix the ricotta cheese 15oz with two eggs, pepper and salt you can also add basil but it depends on you.
**Prep the oven to 350 degrees to 400 depending on your stove
In a casserole 9 by 13' spread the first layer of the prego sause in the bottom of the casserole then ontop place the noodles.
Add the ricotta cheese using a spoon spreading all over the noodles then add the mozzarella cheese and just keep repeating the steps
Sause, Noodles, Ricotta, Mozzarella
I also added parmesan i grated mine but its your choice
Okay... now place foil ontop of the last layer for about 15min in the oven
Take it out and leave for another 30min.
After its done let it sit for about 5min and enjoy
I absolutely love lasagna!!
Mix these well with a whisp, after that is done pour in the Prego traditional sause all of it one bottle will do.

Hope this helps if anyone has never made lasagna. This was my very first time and it was a great experience!