Keeping it out of reach is one way. Eating super healthy is another. Talk with the man and explain the benefits to him - you will be more even tempered, lose the "baby fat" faster, healthier you, baby and him. You'll slow down your labor if you aren't eating right too. Make a decision, stick with it.



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There, I said it 255 big, bad, fat pounds. I was 230 pre pregnancy, lost 15 LBs the first 24 weeks of my pregnancy (go figure, morning sickness and no "taste" for foods) NOW it seems I can't get enough of the junk (hubby isn't helping by having it in the house, and also the 15yr old that stays with us) and gained all this weight in a short amount of time...keep in mind though too I had a very "active" job for the first 7 months of my pregnancy so thats probably how I kept the weight off.
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I bought some peanuts (and some honey roasted if I get sweet cravings, but I only allow myself to have a handful at a time once a day...so far so good) I bought low sugar animal crackers, much less fat/ calories than potato chips, and I eat them one or two at a time each time I crave junk...I just nibble them and it seems to do the trick. I stuffed the fridge with fresh fruits and ready to eat salads. 


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