One site said 1:10 parts, another said 1:4 parts.
I think it should still work, it seems like some pretty strong stuff.
your just feeding your good bacteria, i don't think
they will stop eating it up or something.
On another note, i know the lactic acid in molkosan and
lactose is what makes it effective against the BV.
I was at the grocery store recently,
and in the spice section i saw a container of
plain old lactic acid. I will investigate further,
but i don't think there were any additives.
I wonder if that would work super well?
Although i am hesitant to try.
molksosan first!!
round 1 tonight...



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